- Dandelion Root is a sunny, subtle, yet incredibly may can help be a healing plant used for thousands of years in China and long prized by herbalists for its cleansing action. also may help with essential vitamins and minerals. Almost every herbal tradition has noted it as a useful tonic for the liver and gallbladder. Dandelion Root may can be used fresh in green drinks, teas,salads and stews in miniscule amounts to add nutritional value.
- USDA Organic
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- Herbal Supplement
To prepare as a tea, pour 8 oz. water in a pot and boil. Add 2 tsp. of herb, cover and simmer 10-20 minutes, strain and serve immediately.
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